Jon Wyand is based near London but works anywhere. He shoots corporate and travel/lifestyle where wine,
particularly the Burgundy region, is his specialty.

Client list includes:

HSBC
English Heritage
Wine Spectator (New York)
Food Arts magazine (New York)
Cigar Aficionado (New York)
Decanter
Financial Times
Lay & Wheeler
Berry Bros & Rudd
Château Pontet-Canet
Vignobles Ducourt Bordeaux
Domaine Meo-Camuzet
Maison Louis Latour
University of California Press
Octopus books
Kyle Books
World of Fine Wine
Vinum magazine
Schweizerische Weinzeitung (Zurich)
New York Times
Vigneron Magazine (Paris)

Jon has won the Roederer Champagne "Artistry of Wine" award in 2009,2010 and 2013 and was shortlisted in 2012.

His work in The Finest Wines of Rioja and NW Spain received a special commendation at the André Simon Food and Drink Awards in 2011